3 edition of A review of ultrasonic techniques and applications, with particular reference to low frequency systems and their usein the food processing industry. found in the catalog.
A review of ultrasonic techniques and applications, with particular reference to low frequency systems and their usein the food processing industry.
J. D. McCann
Published
1986
by UKAEA in Harwell
.
Written in English
Edition Notes
Contributions | United Kingdom Atomic Energy Authority. |
ID Numbers | |
---|---|
Open Library | OL15114600M |
ISBN 10 | 0705810046 |
OCLC/WorldCa | 59256545 |
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